Salgot

Bull Negre (black) ecological, from Catalonia, pre-sliced

80 gr
Ecological Gluten Free Lactose-Free

49,68 kr

621,00 kr / kg VAT included

Quantity: Max 2

Usually ships within 24 hours

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Cold chain product
Requires express shipping all year round.

Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.

Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 12:00 (midday) on Thursdays will ship on Monday of the following week.

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Type

Bull / Peltruc

VARIETY

Black

RACE

Duroc / White pig

Duroc / White pig

WEIGHT

80 gr

80 gr

BODY PART

duck

PRODUCER

Salgot

Drinks Pairing

Drinks Pairing Suggestions:

  • Light red: Pinot Noir
  • Medium red: Ribera del Duero
  • Medium red: Rioja crianza
  • Full-bodied red: Cabernet Sauvignon
  • Cava Brut Nature
  • Fortified wine: Sherry Manzanilla
  • Catalonia-Barcelona
    80 gr pre-sliced of Salgot´s Bull Negre (black), from Aiguafreda, Barcelona, in vacuum sealed packaging. Salgot's organic black bull is a product made with natural ingredients and certified with the organic seal of guarantee. The classic recipe for black bull incorporates the rinds, bacon, trimmings and blood, and is highly appreciated cooked, grilled or fried. A real delicacy that can also accompany cold dishes such as salads, hors d'oeuvres or bread with tomato. Salgot is a company founded in 1928 that, over many generations, has been dedicated to the artisanal production of local sausages and guarantees the welfare of the animals, as well as the sustainability and preservation of the environment.
    80 gr pre-sliced of Salgot´s Bull Negre (black), from Aiguafreda, Barcelona, in vacuum sealed packaging. Salgot's organic black bull is a product made with natural ingredients and certified with the organic seal of guarantee. The classic recipe for black bull incorporates the rinds, bacon, trimmings and blood, and is highly appreciated cooked, grilled or fried. A real delicacy that can also accompany cold dishes such as salads, hors d'oeuvres or bread with tomato. Salgot is a company founded in 1928 that, over many generations, has been dedicated to the artisanal production of local sausages and guarantees the welfare of the animals, as well as the sustainability and preservation of the environment.
    93% organic pork, organic pork connective tissue, organic pork blood, salt, organic pepper, organic dextrose, organic sucrose. No additives. Natural edible casing. 100% organic farming.

    Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):

    Energy value (Kj)
    1434 Kj
    Energy value (Kcal)
    346 Kcal
    Fats
    29 g
    Saturated fats
    11 g
    Carbohydrates
    Less than 0,5 g
    Sugars
    Less than 0,5 g
    Proteins
    21 g
    Salt
    1,8 g
    Keep refrigerated, ideally between 0º and 5º C. Open 30 minutes before consumption. Once opened consume within 10 days.
    SKU: SK02000000182

    Producer: Embotits Salgot, S.A.

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