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Salamanca
Showing 1–36 of 84 results. Prices inclusive of VAT.
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Add to basketBlázquez“Admiración” acorn-fed 50% Ibérico ham (Jamón) Red label – from Guijuelo, Salamanca
4 714,00 kr
7,5 - 8 kg • 589,25 kr / kg -
Add to basketBlázquez“Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
1 780,68 kr
5,5 - 6 kg • 309,68 kr / kg -
Add to basketCarvajal Márquez50% Ibérico ham (Jamón) de cebo, white label, 24-30 months curation, from Guijuelo, Salamanca
2 407,44 kr
Approx. 7,8 kg • € 27,56 / kg -
Add to basketCarvajal Márquez50% Ibérico shoulder ham (Paleta) de cebo, white label, 24-30 months curation, from Guijuelo, Salamanca
1 399,44 kr
Approx. 5 kg • € 24,99 / kg -
Add to basketAljomarAcorn-fed 100% Ibérico ham (Jamón), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
5 587,00 kr
7,5 - 8 kg • 692,75 kr / kg -
Add to basketAljomarAcorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
2 519,00 kr
5 - 5,5 kg • 458,48 kr / kg -
Add to basketEl CharroAcorn-fed 50% Ibérico shoulder ham (paleta), red label, from Salamanca, full-leg
1 612,46 kr
Approx. 5 kg • 322.49 kr / kg -
Add to basketAljomarAcorn-fed Ibérico (50%) ham (Jamón), red label, DOP Guijuelo, Salamanca, full-leg
4 714,00 kr
7,5 - 8 kg • 589,25 kr / kg -
Read moreBlázquezAcorn-fed Ibérico 50% shoulder ham (Paleta) Red label – from Guijuelo, Salamanca, pre-sliced
133,26 kr
100 gr • 1332.60 kr / kg -
Add to basketHacienda ZoritaArtisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, small wheel
379,12 kr
Approx. 1 kg • 379,12 kr / kg -
Add to basketHacienda ZoritaArtisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, wedge
152,88 kr
200 g • 764,40 kr / kg -
Add to basketBlázquezBoneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
2 183,80 kr
Approx. 2,8 kg • 779,93 kr / kg -
Add to basketSánchez AlcarazBoneless block of Ibérico (50%) de cebo ham (jamón), special for tapas, white label, from Salamanca or Extremadura
1 902,74 kr
Approx. 2,4 kg • 792.81 kr / kg -
Add to basketSánchez AlcarazBoneless Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, half-piece
827,82 kr
Approx. 1,4 kg • 559,54 kr / kg -
Add to basketBlázquezBoneless Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
1 511,94 kr
Approx. 2,8 kg • 539,98 kr / kg -
Add to basketBlázquezBoneless Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
2 407,41 kr
Approx. 4,6 kg • 523,35 kr / kg -
Add to basketBlázquezBoneless Ibérico 50% de cebo de granja shoulder ham (Paleta) White label – from Guijuelo, Salamanca
1 388,85 kr
Approx. 2,8 kg • 496,02 kr / kg -
Read moreJoselitoCaña de Lomo (cured pork loin), large piece
1 450,39 kr
Approx. 1,2 kg • 1 208,66 kr / kg -
Add to basketJoselitoCaña de Lomo (cured pork loin), pre-sliced
179,07 kr
70 gr • 2558.14 kr / kg -
Add to basketBlázquezChorizo 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
164,62 kr
Approx. 600 gr • 274.37 kr / kg -
Add to basketIglesiasChorizo extra, from Salamanca, piece
133,83 kr
Approx. 450 gr • 297.40 kr / kg -
Add to basketIglesiasChorizo Ibérico extra vela, from Salamanca, piece
156,23 kr
400 gr • 390.58 kr / kg -
Add to basketBlázquezChorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
186,18 kr
Approx. 600 gr • 310.30 kr / kg -
Add to basketBlázquezChorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
60,80 kr
100 gr • 608.00 kr / kg -
Add to basketJoselitoChorizo vela, piece
189,82 kr
250 gr • 759.28 kr / kg -
Add to basketJoselitoChorizo, large piece
722,34 kr
Approx. 1,2 kg • 601.95 kr / kg -
Add to basketJoselitoChorizo, pre-sliced
100,23 kr
70 gr • 1431.86 kr / kg -
Add to basketIglesiasCodillo Serrado (pork ham hock bones for broths) from Salamanca, pieces
31,17 kr
240 gr • 129.88 kr / kg -
Add to basketBlázquezCured Loin (lomo) of 50% Ibérico de cebo pig, from Guijuelo, Salamanca, pre-sliced
108,24 kr
100 gr • 1082.40 kr / kg -
Add to basketBlázquezCured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
635,90 kr
Approx. 650 gr • 978.31 kr / kg -
Add to basketBlázquezCured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
124,87 kr
100 gr • 1248.70 kr / kg -
Add to basketBlázquezCured loin (lomo) of cebo de campo 50% Ibérico pig, from Guijuelo, Salamanca, half-piece
460,56 kr
Approx. 600 gr • 767.60 kr / kg -
Add to basketDon PaulinoCured strips (hilos) of Ibérico 50% de cebo ham (jamón), of Salamanca
100,68 kr
2 x 50 gr • 1006.80 kr / kg -
Add to basketBlázquezFuet Ibérico Agapito´s, from Guijuelo, Salamanca, piece
43,68 kr
Approx. 160 gr • 273.00 kr / kg -
Add to basketJoselitoGran Reserva 100% Ibérico ham (Jamón), black label – Pata negra, from Guijuelo – Salamanca
7 045,00 kr
7,5 - 8 kg • 909,03 kr / kg -
Add to basketJoselitoGran Reserva 100% Ibérico shoulder ham (Paleta), black label – Pata Negra, from Guijuelo – Salamanca
2 899,00 kr
5 - 5,5 kg • 527,09 kr / kg
