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Lomo embuchado (cured loin), block
144,00 kr
Type
Lomo
(loin)
VARIETY
Traditional with paprika
RACE
![Duroc / White pig](https://spanishclub.se/wp-content/themes/rasa_store/img/Blanco-Pig.png)
Duroc / White pig
WEIGHT
![300 gr](https://spanishclub.se/wp-content/themes/rasa_store/img/scale-white.png)
300 gr
BODY PART
![duck](https://spanishclub.se/wp-content/themes/rasa_store/img/Lomo-icon.png)
PRODUCER
Boadas 1880
![Drinks Pairing](https://spanishclub.se/wp-content/themes/rasa_store/img/drink-pairing-red.png)
Drinks Pairing Suggestions:
![Catalonia-Girona](https://spanishclub.se/wp-content/themes/rasa_store/img/Catalonia-Girona.png)
300 gr block (taco) of Boadas 1880´s Lomo Embuchado (cured loin) from Girona, Catalonia, in vacuum sealed packaging.
300 gr block (taco) of Boadas 1880´s Lomo Embuchado (cured loin) from Girona, Catalonia, in vacuum sealed packaging.
Pork loin (100 g of loin from 142 g of meat), salt, paprika, garlic, dextrose, preservatives (potassium nitrate, sodium nitrite) and antioxidant (sodium ascorbate).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Keep refrigerated, ideally between 0º and 7º C.
For best taste open package 10 minutes before consumption.
Producer: Boadas 1880, S.A.
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