Joselito

Caña de Lomo (cured pork loin), pre-sliced

70 gr
100% Natural No Preservatives Lactose-Free Gluten-free

216,78 kr

2 752,57 kr / kg VAT included

Quantity: Max 3

Usually ships within 24 hours

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Cold chain product
Requires express shipping all year round.

Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.

Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 12:00 (midday) on Thursdays will ship on Monday of the following week.

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Type

Lomo
(loin)

VARIETY

Traditional with paprika

RACE

Ibérico acorn-fed Pig

Ibérico acorn-fed Pig

WEIGHT

70 gr

70 gr

BODY PART

duck

PRODUCER

Joselito

Drinks Pairing

Drinks Pairing Suggestions:

  • Light red: Pinot Noir
  • Medium red: Ribera del Duero
  • Medium red: Rioja crianza
  • Full-bodied red: Cabernet Sauvignon
  • Cava Brut Nature
  • Fortified wine: Sherry Manzanilla
  • Castille-Leon

    Vacuum sealed blister with 70 gr of pre-sliced Joselito Caña de lomo (pork loin).

    Joselito pork loin is made only with Iberian pigs of Joselito's own cottage. It is made in winter, after the fattening period. Later, it is smoked in natural fireplaces with oak wood. This Pork Loin has a long process of natural maturing of more than 8 months in Joselito drying chambers.

    This loin has a reddish appearance of different shades, from intense red plum through carmine to a faded vermilion combined with the unmistakable juice of marbling edges; white lines that are intermixed to give rise to a piece of great flavour and aroma. A totally natural food without preservatives or additives, that provides health due to its high protein value for a healthy and balanced diet.

    Tasting Note: With a touch of smoke and paprika, it has a soft texture. It is a red-purple meat with light degree of marbling, which develops an immense and unctuous flavour when tasting, with that characteristic touch of paprika which gives the piece so much personality.

    Vacuum sealed blister with 70 gr of pre-sliced Joselito Caña de lomo (pork loin).

    Joselito pork loin is made only with Iberian pigs of Joselito's own cottage. It is made in winter, after the fattening period. Later, it is smoked in natural fireplaces with oak wood. This Pork Loin has a long process of natural maturing of more than 8 months in Joselito drying chambers.

    This loin has a reddish appearance of different shades, from intense red plum through carmine to a faded vermilion combined with the unmistakable juice of marbling edges; white lines that are intermixed to give rise to a piece of great flavour and aroma. A totally natural food without preservatives or additives, that provides health due to its high protein value for a healthy and balanced diet.

    Tasting Note: With a touch of smoke and paprika, it has a soft texture. It is a red-purple meat with light degree of marbling, which develops an immense and unctuous flavour when tasting, with that characteristic touch of paprika which gives the piece so much personality.

    Pork loin, sea salt, paprika, garlic and sugar.

    Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):

    Energy value (Kj)
    1326 Kj
    Energy value (Kcal)
    317 Kcal
    Fats
    18 g
    Saturated fats
    5,8 g
    Carbohydrates
    1,2 g
    Sugars
    g
    Proteins
    38,8 g
    Salt
    3,5 g

    The sliced Joselito Lomo should be stored at 4º - 10° C.

    For the best flavour and aroma, it should be served at an ambient temperature between 20º and 25º C.

    SKU: SK02000000010

    Producer: Cárnicas Joselito S.A. 

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