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Chorizo Ibérico extra, cular, from Extremadura, half-piece
274,14 kr
Type
Chorizo
VARIETY
Cular
RACE
Ibérico de cebo Pig
WEIGHT
600 gr
BODY PART
PRODUCER
Sánchez Alcaraz
AWARDS:
Flavor of the Year 2022
Drinks Pairing Suggestions:
Half-piece of 600 g of Sánchez Alcaraz Chorizo Ibérico extra, cular, from the town of Azuaga in Extremadura. In vacuum-sealed packaging.
This Chorizo Ibérico Extra has been awarded the "Flavor of the Year 2022" by consumers in Spain. It is made in its factory in Azuaga, Extremadura, with lean meat from the best quality Iberian pigs and a unique blend of spices, where paprika stands out.
Suggestion: Sliced for snacking. Also in slices for sandwiches.
Half-piece of 600 g of Sánchez Alcaraz Chorizo Ibérico extra, cular, from the town of Azuaga in Extremadura. In vacuum-sealed packaging.
This Chorizo Ibérico Extra has been awarded the "Flavor of the Year 2022" by consumers in Spain. It is made in its factory in Azuaga, Extremadura, with lean meat from the best quality Iberian pigs and a unique blend of spices, where paprika stands out.
Suggestion: Sliced for snacking. Also in slices for sandwiches.
Iberian lean pork, salt, paprika, spices, dextrin, dextrose, LACTOSE, pork protein, emulsifier (E 452i), antioxidant (E 301) and preservative (E 250).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place.
To properly enjoy this product, remove it from its vacuum-sealed packaging 30 minutes before consumption.
Producer: Bell España Alimentación, S.L.
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