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Chorizo de bellota (acorn-fed pig) 100% Ibérico, piece
156,53 kr
Type
Chorizo
VARIETY
Vela
(straight & narrow)
RACE
Ibérico acorn-fed Pig
WEIGHT
200 gr
BODY PART
PRODUCER
Sánchez Romero Carvajal
AWARDS:
International Taste Institute - Brussels: 2021 Superior Taste Award 3 Stars
Drinks Pairing Suggestions:
200 g piece of Sanchez Romero Carvajal Chorizo de bellota (acorn-fed pig) 100% Iberico, from Jabugo, Huelva, Andalusia. In vacuum-sealed packaging.
Sánchez Romero Carvajal´s 100% Iberian acorn-fed chorizo is made exclusively with meat from its own free-range livestock.
The pieces of meat are selected from the best lean meat, such as the shoulder cuts. The seasoning, prepared according to the original Jabugo recipe, has a lower paprika and salt content, which enhances its flavour. Cured in the traditional way, the result is a unique and recognisable texture that melts in the mouth.
It won the Superior Taste Award 2021 with 3 Gold Stars awarded by the International Taste Institute.
200 g piece of Sanchez Romero Carvajal Chorizo de bellota (acorn-fed pig) 100% Iberico, from Jabugo, Huelva, Andalusia. In vacuum-sealed packaging.
Sánchez Romero Carvajal´s 100% Iberian acorn-fed chorizo is made exclusively with meat from its own free-range livestock.
The pieces of meat are selected from the best lean meat, such as the shoulder cuts. The seasoning, prepared according to the original Jabugo recipe, has a lower paprika and salt content, which enhances its flavour. Cured in the traditional way, the result is a unique and recognisable texture that melts in the mouth.
It won the Superior Taste Award 2021 with 3 Gold Stars awarded by the International Taste Institute.
100% Iberian pork, sea salt, paprika, spices, dextrin, dextrose, acidity regulator (trisodium citrate), colouring (carminic acid), preservatives (potassium nitrate and sodium nitrite), antioxidant (sodium ascorbate).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place. Once opened, keep refrigerated and consume within 30 days.
Serve at room temperature.
Non edible casing.
Producer: Sánchez Romero Carvajal Jabugo, S.A.
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