750 g tin can of 1921 sweet smoked paprika, Pimentón de la Vera dulce DOP, from Extremadura.

It is a unique product in the world with Protected Designation of Origin (DOP).

Due to its varieties of peppers, its cultivation and its smoke drying give it an unequalled aroma, flavor and ship. Smoke drying also fixes the color and makes it more stable, so it is widely used to make sausages. Recognized natural antioxidant. World famous, there is no kitchen in the world that does not have it. Its use is compatible with a great variety of dishes regardless of the country.