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Imperial Cocktail of pitted Gordal olives with pickles, from Seville, jar
93,87 kr
Category
Olives
Type
Gordal
Production
Artisan & Small Producer
Weight
675 g (360 g drained)
Format
Glass Jar
Producer
Jolca
Glass jar with 675 gr (360 g dained) of Jolca Imperial Cocktail of pitted Gordal olives with pickles (aceitunas deshuesadas con encurtidos), from the town of Huévar del Aljarafe (Seville / Sevilla), Andalusia.
Jolca has been Master olive makers since 1961. Its table and pickled olives stand out for their perfection and relevance in their category as they have been cultivated with a level of skill and knowledge that only true masters can possess.
Glass jar with 675 gr (360 g dained) of Jolca Imperial Cocktail of pitted Gordal olives with pickles (aceitunas deshuesadas con encurtidos), from the town of Huévar del Aljarafe (Seville / Sevilla), Andalusia.
Jolca has been Master olive makers since 1961. Its table and pickled olives stand out for their perfection and relevance in their category as they have been cultivated with a level of skill and knowledge that only true masters can possess.
Water, pitted green olives (Gordal variety), gherkin, onion, flavor enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), acidulant (citric acid).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place. Avoid prolonged exposure to sunlight.
Once opened, keep refrigerated and consume within 5 days.
Producer: Jolca, S.A.
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