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Salmorreta sofrito for paella, rice and fideuá, 100% natural, Alicante style, jar
178,94 kr
Category
Sofrito
Type
for Alicante-style paella
Production
Artisan & Small Producer
Weight
380 g
Format
Glass Jar
Producer
Paellalia
Jar with 380 g of Paellalia Salmorreta sofrito for paella, rice and fideuá, 100% natural, Alicante style, from the town of Elda, Alicante, Valencia Community.
Natural seasoning to enhance the flavor of paellas or other Spanish rice and noodles recipes.
Salmorreta is the secret behind the magic of Alicante-style seafood rice. It is essentially a sofrito (a sauce used as a base in Spanish cooking) that you turn into a paste. So that when you make paella, the sofrito is already done, and you simply add it by the spoonful.
Jar with 380 g of Paellalia Salmorreta sofrito for paella, rice and fideuá, 100% natural, Alicante style, from the town of Elda, Alicante, Valencia Community.
Natural seasoning to enhance the flavor of paellas or other Spanish rice and noodles recipes.
Salmorreta is the secret behind the magic of Alicante-style seafood rice. It is essentially a sofrito (a sauce used as a base in Spanish cooking) that you turn into a paste. So that when you make paella, the sofrito is already done, and you simply add it by the spoonful.
Ñora peppers, tomato, garlic and olive oil.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool, dry place.
Once opened, store in the refrigerator and consume within 30 days.
Producer: Paellalia (Mediterránea Food Solution, S.L.U.)
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