150 gr of Espinaler olive oil potato chips, made in the town of Vilassar de Mar (Barcelona), Catalonia.

Espinaler potatoes chips are made with potatoes delicately grown and selected at an altitude of 1,000 metres in the north of the province of Soria (Castile and León). Later, they are subjected to a traditional process of peeling and cutting. Finally, they are fried using 100% olive oil and with low salt.